Sourcing sustainable seafood, it sounds pretty simple right? You find out which species are over-fished and don’t buy them. Unfortunately, it’s not that simple. As The Food Sage’s investigation of sustainable seafood discovered, it’s one hell of a murky fish pond. Continue reading
Tag Archives: Coles
Over the Moon milk is about as close to straight from the cow that you will get. “We milk on Friday and sell on Saturday,” says Karl Johnson, owner of Johnson’s Farmgate which supplies the milk to farmers markets and speciality stores and cafes in New South Wales.
Johnson, an ex-publican from Sydney who has been in the milk trade for about six years, drives this liquid gold to Sydney himself. Then he mans the market stall and sells his wares himself. That’s about as hands-on as you will get. Continue reading
It has been difficult not to miss Coles’ latest marketing bonanza: no added hormones in its beef. Since January 1 all Coles fresh beef has been free of hormone growth promotants (HGPs) – an Australian supermarket first, no less! But what does this really mean? Continue reading